$25.00
Clos Mullet Vineyard is located in Los Olivos, Santa Barbara County, California
(34044’39”N 120016’12”W). It was planted in 2014 by the Lo-Fi team. Chamise shaly loam series consist of well drained soils that developed over gravelly beds of silt and clay and sandy water-deposited materials. Chamis soils normally contain a large number of water rounded fragments of Monterey shale. Permiablity is moderately slow. The cuttings were gathered from neighboring vineyards and planted own rooted.
Winemaking:
Hand harvested and organicly grown; 100% de-stemmed, pumped-over once daily in an open top tank, after which the top was again sealed and the fermenter was gassed. Primary and secondary fermentation via native yeasts and bacteria. No sulfur used at harvest. The wine was fermented until dry then pressed to tank, settled, then racked to barrel the following day. Racked once prior to bottling to blend. Total of 20 ppm so2 added without filtration in keeping with our minimalist (lo-fi) philosophy.
Out of stock
| Weight | 3 lbs |
|---|---|
| Dimensions | 10 × 3 × 3 in |
