2021 Riesling

$24.00

Clone: 10 on 5BB rootstock
Vineyard: Coquelicot Estate (10′ x 5′ Spacing) planted 1998
Soil Series: Positas fine sandy loam
Appellation: Santa Ynez Valley
Harvest date:
Brix at harvest:
Fermentation: Whole cluster pressed to tank. Settled twenty-four hour then racked. 20 ppm so2 added to inhibit malolactic fermented. Native primary fermentation.
Barrels: 100% Neutral French oak 228L barrique
Aging: 8 months in barrel. 8 months bottle aging prior to release
Production: 130 Cases.