2021 Sauvignon Blanc / Chardonnay

$28.00

  • Blend: 28% Sauvignon Blanc/ 72% Chardonnay
  • Clone:  
    1. Sauvignon Blanc
    2. Chardonnay
    3. Chardonnay
  • Vineyard: 
    1. Coquelicot Estate (10′ x 6′ Spacing) – CCOF
    2. Spear Vineyard – CCOF
    3. Oak Savannah – Organically Farmed
  • Soil Series:  
    1. Ballard gravelly fine sandy loam
    2. x
    3. y
  •  
  • Appellation: Santa Barbara County
  • Harvest date:  
  • Brix at harvest:  
  • Fermentation: Destemmed. Skin fermented. 100% natural primary and secondary; pressed after 2 weeks.
  • Barrels:  Stainless steel barrels (80 gallon) & neutral French oak 228L barrique (four or more years old)
  • Aging: Six months
  • Production: 471 Cases. 

Out of stock

SKU: 21_LF_SB_CH Categories: ,

Description

Hand harvested and certified organically grown; 100% destemmed. Each varietal was harvested separately and fermented on the skins using native yeasts in 1.5 ton open top fermenters.  The wine was fermented for two weeks then pressed and racked to barrel. The Sauvignon Blanc was aged for seven months in 80 gallon stainless steel barrels while the Chardonnay was aged seven months in 228L neutral French oak barrels.  Full malolactic by naturally occurring bacteria . Racked once and blended just prior to bottling. Total Of 25 ppm so2 was added without filtration in keeping with our minimalist (lo-fi) philosophy.

Grapefruit Pith
Orange Blossom
Passion Fruit
Guava
Earl Grey Tea
Lime Peel

Additional information

Weight 3 lbs
Dimensions 3 × 3 × 10 in

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