Description
- Clone: unknown on own roots
- Vineyard: Jurassic Park (10′ x 8′ Spacing)
- Soil Series: Arnold sand
- Appellation: Santa Ynez Valley
- Harvest date: September 9, 2015
- Brix at harvest: 21.0 brix
- Fermentation: Barrel fermented in neutral French oak 228l barriques.
- Barrels: 100% french oak barrels (four or more years old)
- Aging: eight months 12hl concrete amphora
- Production: 130 Cases
- Growing season: Typical Santa Barbara season outside of an early bloom and fruit set. The lingering draught has affected “normal” years in that regard. September typically being our warmest month, our grapes were not effected by late season heat due to the crop load and early harvest date. Total degree days just over 2000 and annual rainfall of 7.72”(48% of historical average).